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Pam McClellan 806-857-3121 Conference 1:45-2:25 Grab your sombrero and
poncho and get ready for a “muy” exciting year studying the
Spanish language and culture. By
May, you will be familiar with time and weather expressions, basic phrases,
Spanish alphabet and numbers, verbs, and conversational vocabulary. Spanish 11 will learn more verb uses
and vocabulary. Spanish 111 - get
ready! You are going to conquer
the language! Studying a foreign
language not only prepares you for an ever-changing world, it also expands
your knowledge of English. Spanish is the second most spoken language in the
world and is an official language of the United Nations. Our society mandates a new global
awareness that will soon require bilingual skills in all areas. Not only will you enjoy this class,
you will be able to USE what you learn.
Classroom Rules
in a nutshell: Don’t do
anything to keep me from teaching or another from learning! Be prompt - You must be in your seat working
on your journal when the bell rings.
You must obtain an admit from the office if you are
tardy to 1st or 6th period
or if you were absent on the previous day. Be prepared - Bring
all supplies and assignments to class and be ready to work everyday. Your supplies include
pen or pencil, one 3 ring binder with inside pockets and a box of Puffs Plus
with aloe or Kleenex Cold Care (optional). You may wish to purchase a
Spanish/English dictionary, but it is not necessary. You will find several
online dictionaries listed on my webpage under the Homework Help link. You will only receive three free
hall passes per nine weeks to leave the classroom. On the fourth and subsequent requests
to leave the room, you will have to make up the time after school. Be prepared and take care of business
between classes when possible. Be polite- Be quiet when I am talking so that everyone has the same opportunity to learn. Be respectful to me and to classmates. Do not throw things, aggravate a classmate or make fun of another. Absences-
When you are absent IT IS YOUR RESPONSIBILITY to get all make-up
work. The blue stacking
trays with your class description (Span 1, 11, etc.) will contain copies of
handouts and lesson plans are on the board. Assignments - All assignments will be turned in at the beginning of the class hour that they are due. You will continue to do class work until the bell rings. You will be required to put a heading on every paper that includes your name, assignment, date and the class title and period. (For example: Sp 1-2 means Spanish 1, 2nd period). Grading- You will have daily assignments, test, quizzes and oral evaluations. There will be two 9-week exams per semester. You and your parents have online access to the grade book. Please contact the office for your username and password. It is your responsibility to monitor your grades and make up any zeros. Only zeros due to an excused absence will receive full credit. Cheating consequences include a zero, a letter to the parents and a referral to the office. Consult the handbook for more information on grading policies at www.sfisd.net. Goals- Success! Success! Success! I am here to help you succeed. See me after school or make
arrangements to meet with me before school if you need help. No misunderstanding is too small to
discuss. If you have a problem
with an at-home assignment, come in the morning to get help. I will arrange special times for
athletes and those who participate in UIL activities to attend tutorials upon
student request. Gum and personal grooming
items are best left at home. No
foul language will be allowed.
Many things in the classroom are my personal property; please treat
these items with respect. You are
responsible for reading your Student Handbook as provided you by SF High
School. Other rules that apply to
classroom situations can be found in the handbook or the Student Code of
Conduct. I look forward to working
with each of you this year and I am expecting great things from the students
of HOME
| SFISD |
SPANISH I |
SPANISH II HONORS |
SPANISH III |
EUROPE TRIP |
CLASSROOM RULES |
INTERESTING LINKS | EMAIL |